lunch
Sausage Soup
Ingredients
1 package Italian Premium Pork Sausage
2 can (10 ¾ ounces each) condensed minestrone soup
1 can (15 ounces) cannellini beans, drained, rinsed
1 can (14.5 ounces) Italian-style diced tomatoes, undrained
1 cup water
1 teaspoon dried Italian seasoning
This hearty soup made with a mouthwatering mix of Jimmy Dean® Pork Sausage, tomatoes and cannellini beans is a delicious solution for a hot lunch on a cold day. Serve with warm crusty bread and enjoy!
Make it with Italian Premium Pork Sausage
Directions
- Cook sausage in large saucepan over MEDIUM-HIGH heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain. Return to pan.
- Add remaining ingredients; mix well. Bring to a boil; cover. Reduce heat to LOW; simmer 30 minutes, stirring occasionally.
