dinner
Sausage Pizza: Upside Down Recipe
Ingredients
2 package Regular Premium Pork Sausage
2 cup chopped onions
½ cup chopped green bell pepper
1 tablespoon dried basil
2 teaspoon fennel seeds
1 ¼ cups flour, divided
2 can (15 ounces each) tomato sauce
2 cup (8 ounces) shredded mozzarella cheese
2 eggs
1 cup milk
1 tablespoon oil
½ teaspoon salt
½ cup (2 ounces) grated or shredded Parmesan cheese
This cheesy crust-less pizza featuring Jimmy Dean® Pork Sausage is fun and easy to make. It serves 12, perfect for your next hungry party.
Make it with Regular Premium Pork Sausage
Directions
- Preheat oven to 400°F. Cook sausage, onions, green pepper, basil and fennel seeds in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Return sausage mixture to skillet.
- Stir in ¼ cup flour. Add tomato sauce; mix well. Bring to a boil, stirring frequently. Pour into lightly greased 13x9-inch baking dish; top with mozzarella cheese.
- Beat eggs, milk, oil and salt in large bowl with wire whisk until well blended. Gradually stir in remaining 1 cup flour. Add Parmesan cheese; mix well. Pour over ingredients in baking dish.
- Bake 28-30 minutes or until golden brown. Let stand 10 minutes before cutting into 12 squares to serve.
